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Pay in 4 interest-free payments of $4.38 Learn more
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Malolactic fermentation also done in barriques
Full-bodied with lots of fruit and velvety tannins showing an opulence and Super Tuscan intensity
and the wines from that year tend to be powerful
fermentation in various wooden barrels (a mix of large and small)
It's juicy and soft
2016 12 Volts Vinicola 4 Kilos Likör Malolactic fermentation also done inOrganic certified by ES ECO 013 IB